'Taiwan Street Food-Donggang Swordfish Tempura'

10:42 May 4, 2022 4 5

'Wanhua Night Market~ Taiwanese Swordfish Tempura is a kind of fried food, made by Swordfish-forcemeat and a-quarter-egg. It first appeared at Donggang, and then seen everywhere in Taiwan by years later. The key point to test good is the recipe of forcemeat.' 

Tags: 黑輪 , 東港 , 旗魚 , 10元

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