'Street Food - Tempura (Deep Fried Seafood & Vegetables) - Japan'

'Tempura is a Japanese dish of seafood or vegetables that have been battered and deep fried. Today Tempura is a very popular Japanese food, and as well one of the best known outside of Japan.   They are best served hot with tempura dipping sauce or salt. Grated daikon radish is a common condiment to put in the sauce. If you know some tips, it\'s not so hard to make delicious tempura at home. All ingredients can be found easily at your local grocery stores. Actually, you can make tempura with various ingredients. Common Ingredients are shrimp, squid, green bell pepper, eggplant, sweet potatoes, potatoes, kabocha, carrot, mushrooms, shiso (perilla), and so on.' 

Tags: tempura

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