
'American history is illustrious in Boston, Massachusetts and here, Andrew explores its legendary cuisine; from New England clam chowder and scrod, to the . Curious culinarian and James Beard Award–winning chef Andrew Zimmern continues his search for the most interesting dishes across the globe in the new .'
Tags: Cooking , eating , WORLD , medical , Food (TV Genre) , disorder , andrew , Chef Ramsay , food documentary , bizarre , Chef (Profession) , (tv , program) , Andrew Zimmern (Chef) , Zimmern's , (Disease , Condition)
See also:
comments