'Watch how I’m preparing a velvety carrot soup with vanilla and orange in my fabulous KitchenAid Cook Processor! Ingredients 1 lb (450 g) fresh carrots 3 cups (720 ml) water 1 cube vegetable or chicken bouillon 1 small fresh orange ½ vanilla bean a handful fresh sage 2 large garlic cloves ½ small yellow onion 2 tbsp unsalted butter 3 bay leaves 3 tbsp olive oil pepper salt Find the full step by step recipe here: www.junedarville.com/carrot-soup-recipe.html'
Tags: Recipe , soup , vanilla , carrot soup , kitchenaid , Cookprocessor , cook processor , madewithkitchenaid , made with kitchenaid
See also:
comments