'Martin White: The role of commercial food systems in promoting health through better diet'

'Martin White, Professor and Director of Research, Food Systems and Public Health, Centre for Diet and Activity Research, University of Cambridge, presented \"The role of commercial food systems in promoting health through better diet\" at the Swiss Re Institute\'s \"Food for thought: The science and politics of nutrition\" conference on 14 - 15 June 2018 in Rüschlikon.  Find out more about the event: http://institute.swissre.com/events/food_for_thought_bmj.html' 

Tags: healthy , Health , nutrition , Food , fat , sugar , obesity , Diabetes , medicine , Food for thought , BMJ , swiss re , swiss re institute

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