'Whether you call it honeycomb, hokey pokey or cinder toffee, follow our guide to creating this crunchy set sweet. Making your own honeycomb requires a little care and attention but it\'s worth it. Break into shards and scatter over ice cream and other desserts... Subscribe here: http://www.youtube.com/subscription_center?add_user=bbcfood For the full recipe visit: http://www.bbcgoodfood.com/recipes/2685640/honeycomb'
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