
'Halasinakayi palya or raw jackfruit fry recipe explained in this video with Kannada narration and English subtitles. Halasinakayi palya or tender jackfruit fry is prepared using raw jackfruit, coconut, red chili, mustard seeds, coriander seeds, salt, jaggery and tamarind. Halasinakai palya or gujje palay is very tasty and goes very well with rice or chapati. Click this link for written recipe with ingredients: http://vegrecipesofkarnataka.com/652-halasinakayi-palya-recipe-raw-jackfruit-tender-gujje.php #HalasinakayiPalya #TenderJackfruitFry #RawJackfruitRecipes Click this link to watch top (or most loved) videos: https://www.youtube.com/channel/UC8ywe-yqxdvDFvjKX_TM3yg/videos?view=0&sort=p&shelf_id=1 Subscribe to my channel: https://www.youtube.com/channel/UC8ywe-yqxdvDFvjKX_TM3yg?sub_confirmation=1 Website: http://vegrecipesofkarnataka.com/ Facebook page: https://www.facebook.com/VegRecipesofKarnataka/'
Tags: karnataka recipes , Raw jackfruit recipes , Veg Recipes of Karnataka , Veg recipes by Latha Holla , halasinakayi palya recipes , tender jackfruit fry , halasinakayi recipes , gujje palya , raw jackfruit palya
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