'Review & Tutorial @FoodSaver 3150. All of the models work very similar. I will show you what comes in the package and show the major functionality of the FoodSaver and show how to seal and vacuum the 3 different types of bags that are available in the box for the food vacuum sealer. This is a great food preservation system and one of the best ones on the market if you are looking to purchase one. This removes most of the air out of the package and if you are freezing foods it prevents freezer burn. If you are a person who buys large format proteins like tenderloin, pork or chicken and you want to portion those proteins out and freeze them, then this is something you should consider investing in for your kitchen. This is also a good sous vide sealer machine. This makes food last 5 times longer in the freezer and or the refrigerator than conventional methods. The modes I have used for meats has been the dry mode. I have used the moist but I find I get better results by using the dry Mode. The moist mode I use if I am wet brining a protein. The pulse I rarely use but if you like to portion out potato chips, or pretzels or delicate baked items, then that is the best mode for those items because you manually control the amount of air getting expelled out of the bag. I usually do use the water displacement method, but now that I purchased this machine, I use it frequently to freeze my proteins, and stocks and the results are really good. I am endorsing this product, I have not been paid or have been asked to review or endorse this product by the maker of this product or manufacturer. I hope this tutorial was informational and helpful. Thanks, Chef Alexis Hernandez You can follow me here on Instagram below: https://www.instagram.com/mrchefalexishernandez/ Check out my episodes on Cutthroat Kitchen on Food Network! 1. \"Crabs of Steel \" S5E1 Season 5 Episode 1 Search: Crabs of Steel Cutthroat Kitchen Chef Alexis Hernandez or you can Click on the links below for more information about Chef Alexis Hernandez https://www.foodnetwork.com/shows/cutthroat-kitchen/meet-the-chefs-of-the-cutthroat-kitchen-evilicious-tournament https://www.imdb.com/title/tt4038800/ 2. \"Evilicious: 20,000 Leagues Under the Prep Table\" S6E12 Season 7 Episode 12 Search: 20,000 Leagues Under the Prep Table Chef Alexis Hernandez or you can Click on the links below for more information. https://www.foodnetwork.com/shows/cutthroat-kitchen/top-moments-of-the-cutthroat-kitchen-evilicious-tournament https://www.imdb.com/title/tt4638120/ https://www.foodnetwork.com/shows/cutthroat-kitchen/meet-the-chefs-of-the-cutthroat-kitchen-evilicious-tournament 3. The Next Food Network Star Season 6 https://www.foodnetwork.com/shows/food-network-star/videos/star-finalist-alexis-hernandez https://www.foodnetwork.com/shows/food-network-star/episodes/welcome-to-los-angeles#episode-tunein 4. More Information About Chef Alexis Hernandez https://discoveratlanta.com/blog/celebrity-chefs-the-cherries-on-top-of-atlantas-restaurant-scene/ https://www.additudemag.com/food-network-star-chef-adhd-interview/ https://wgntv.com/news/super-bowl-snacks-bologna-cake-2/ https://wgntv.com/morning-news/viewers-favorite-super-bowl-snack-recipes/ https://wgntv.com/morning-news/viewers-favorite-super-bowl-snack-recipes/ https://www.blogtalkradio.com/leftofstr8/2015/07/30/left-of-str8-show-episode-5-blond-jesus-cutthroat-chefs-beautifully-broken #vacuumsealer #Theothersideofthestove #Chefalexishernandez Time Stamps: 0:00 Intro 0:26 Unboxing Contents 0:53 Types of Bags You Can Use 2:13 Functionality Of FoodSaver 3:03 Hand Held Vacuum Sealer 3:17 How To Store Open & Operate 4:24 No More Freezer Burn 5:24 Making A Bag With The Vacuum Seal Roll 6:24 Tip 7:38 Sealing Bag From Vacuum Seal Roll 8:49 Vacuum Sealing zipper Bags 9:59 Vacuum Sealing Pre-Cut Bags 11:05 Tip 11:27 Should You Buy FoodSaver?'
Tags: vacuum sealer , foodsaver vacuum sealer , how to use foodsaver , vacuum sealing food , foodsaver demo , foodsaver reviews 2021 , vacuum sealing demo
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