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Apr 13, 2024
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'Visit my breathtaking videos below: BATANES TOUR | Breathtaking | Ivatan | Philippines ( Surprising my family ) https://youtu.be/MPxvJVIm230 BATANES | HOMETOWN | FAMILY | #ILOVEBATANES | tana kuman! https://youtu.be/Tp_6QcGA7tc Only in BATANES | Leaving your valuable things beside the road while wandering around | IVATAN https://youtu.be/M45zH8fiMqo ______________________________________ Batanes Island Philippines: Fall in love with the northernmost islands of the Philippines not only for its beauty but also with its cultural heritage, well-preserved villages, yummy Ivatan cuisine, and most of all the islands’ proud Ivatan people. BATAN NORTH TOUR: Batanes, you take my breathe away! A trip to Batanes is something you’ll have to do at least once in your lifetime. The country’s northernmost province is one of the most sought-after tourism frontiers, gifted with its unique blend of breathtaking scenery, natural beauty, and well-preserved culture! North Batan consists of the whole of Basco–from the picturesque Valugan boulder beach, Vayang rolling hills, and Basco lighthouse, to the Mount Carmel Chapel, Fundacion Pacita, the Japanese tunnels, and a weather station with a 360 view of the island! BATAN SOUTH TOUR: We heard that the South Batan Tour was much more charming than that of North Batan. But how could that be, when we were already captured by the breathtaking landscapes of the North?! South Batan is where you’ll find everything to love about Batanes–from the marvelous historical man-made structures, natural sceneries, and authentic Ivatan cuisine, down to taking part in the important cultural experience. The South Batan Tour is a day tour covering the towns of Ivana, Mahatao, and Uyugan. The tour starts early in Mahatao and covers Chawa Viewdeck, San Jose Borromeo Church, Tayid Lighthouse, Diura fishing village, and Racuh a Payaman (Marlboro Country), then starts again after lunch to Imnajbu, Alapad, Uyugan Town, Ivana Town, Honesty Coffee Shop, and the oldest house in Basco. WHAT TO EAT: Already captivated by the beauty of the northernmost tip of the Philippines, the magic of Batanes continues as we discover and experience its food! Find out how yummy authentic Ivatan dishes are–from freshly caught mahi-mahi, flying fish, and lobsters, to grass-fed cows, organic pork, root crops, and vegetables! Ivatan-style cooking can be described as bland, using only salt, soy sauce, and vinegar as condiments. It’s not hard to see that local Ivatans like to maintain a very healthy lifestyle.'See also:
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