'100 KG Cabbage with 50 KG tiger prawn mixed gravy mashed cooking in village for 400+ people. First ladies processing & cleaning all the red prawn and then cutting cabbage into very small small pieces. Then they cooking traditional style cabbage mashed. Cabbage called in bengali \"Badhakopi\" and Prawn called chingri. This food called Badhakopi Ghonto. This is traditional and very much tasty food for villagers. Like Our page: https://www.facebook.com/AroundMeBD Like Our Park Page: https://www.facebook.com/YoutubeVillagePark Join Our Group: https://www.facebook.com/groups/youtubevillage Thank you for watching.'
Tags: village food , delicious food , tasty food , prawn recipe , shrimp recipe , Chingri , cabbage gravy , Spice village food , Cabbage Cooking , cabbage mashed , ghonto , badhakopi ghonto , chingri torkari , badhakopi , chingri badhakopi ghonto
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