!['HOTDOG ROLL SO YUMMY [] FOR YOUR STREET FOOD BUSINESS ,BREAKFAST AND SNACKS'](https://cdn-img01.foodvblog.com/images/46-m/105/1053068.jpg)
'This video will showcase on how to make Hotdog Roll in a step by step procedure. This is the most requested recipe of my daughter because she truly love this maybe because of its nice texture, aroma and balance flavor between the hotdog and the bread. #Cooking #Baking #HotdogRoll #StreetFood #UAE #PinoyFoods Important Note: 1.I used cooked chicken franks available in the store but you can use any hotdogs available in your area. 2. If you are using raw hotdogs it will be your preference to cook it or not before rolling. 3. I did use a small oven @175deg C for 15mins so if you are using a big one better observe cooking time very well. Ingredients: 3cups AP Flour (few extra for dusting) 1/3cup Sugar 1/2tsp Salt 2pcs Egg for the mixture and egg wash (beaten) 3tbsp Unsalted Butter (softened) 3tsp Active Dry Yeast 1tbsp Sugar (for proofing) 1/2cup Warm Water (for proofing) 1/2cup Warm Fresh Milk (for proofing) 12pcs Hotdog/Chicken Franks 5\" (cooked) some Vegetable Oil (for drizzling) some Sesame Seeds Disclaimer: Temperature and time used in the cooking varies differently on every equipment used. Furthermore if you are going to follow the time and temperature set on this video using different equipment thus the owner of this video will not take any responsibilities for whatever misfortune this video will cause.'
Tags: Cooking , street food , bread , cookbang , Bread Making , knead , hotdog roll
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